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Nutrition

Nutrition 201: The Effects of Diet and Nutritional Supplements on Inflammation and Repair

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Professional course thumbnail for Nutrition 201: The Effects of Diet and Nutritional Supplements on Inflammation and Repair. Featuring Dr. Howard Benedikt, clinical imagery of anti-inflammatory nutrition, and bold text optimized for chiropractic continuing education.
Online Course Format:  Online
Course Tuition:   $40.00
Credit Hours ( CE ):  2
Contributor:  Howard Benedikt, DC, DCBCN
CLICK HERE for a list of states, provinces and countries this course is accredited in.

Online Chiropractic CE Course Description & Course Details

Online Chiropractic CE: Nutrition 201 – The Effects of Diet and Nutritional Supplements on Inflammation and Repair – Gain a critical clinical edge by mastering the intricate relationship between nutrition and the inflammatory cascade. This 2-hour advanced nutrition course is State Board & PACE approved and facilitated by Texas Chiropractic College.

Advanced Clinical Nutrition: Inflammation Management

Led by Dr. Howard Benedikt, this course explores the pathophysiology of inflammation and the nutritional agents that modulate healing. From dietary triggers to the physiological effects of NSAIDs, practitioners will learn to apply evidence-based protocols to manage chronic inflammatory conditions and support long-term patient recovery.

Course Topics

  • Inflammatory Triggers: Identifying dietary catalysts for systemic inflammation.
  • Physiological Mechanisms: Understanding the repair process at a biochemical level.
  • Nutritional Management: Utilizing anti-inflammatory foods, supplements, and herbs.
  • NSAID Impact: Evaluating the effects of non-steroidal anti-inflammatories on the healing cycle.

Learning Objectives

Upon completion of this course, you will be able to:

  • Identify primary inflammatory triggers and their physiological effects.
  • Explain the biochemical mechanisms behind chronic inflammation.
  • Design targeted nutritional strategies to facilitate tissue repair.
  • Categorize specific supplements and herbs for anti-inflammatory support.

Quick Course Details

  • Course Type: Online Recorded Class
  • Credit Hours: 2
  • Instructor: Howard Benedikt, DC, DCBCN
  • Format: Video and downloadable resources

About the Instructor

Dr. Howard Benedikt Howard Benedikt, DC, DCBCN is a premier authority in functional nutrition and clinical biochemistry. As a diplomat of the Chiropractic Board of Clinical Nutrition, his teaching provides chiropractors with high-level nutritional insights to enhance diagnostic accuracy and patient outcomes in complex cases.


This online chiropractic course is accredited in the following states:

Alaska, Colorado, Connecticut, Delaware, District Of Columbia, Florida, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, Montana, Nebraska, New Hampshire, New Jersey, New York, North Carolina, North Dakota, Ohio, Oregon, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wyoming,

This online chiropractic course is accredited in the following Canadian Provinces:

British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Yukon,

This online chiropractic course is accredited in the following regions outside the United States & Canada:

Argentina, Australia, Bahamas, Belgium, Bolivia, Cayman Islands, Chili, Columbia, Costa Rica, Cyprus, Denmark, Dominican Republic, Ecuador, Fiji, Finland, Germany, Greece, Guam, Hong Kong, Hungary, Iceland, Iran, Israel, Italy, Jamaica, Japan, Jordan, Korea, Lebanon, Libya, Liechtenstein, Malaysia, Mexico, Nambia, Netherlands, New Zealand, Northern Ireland, Norway, Panama, Peru, Philippines, Saint Kitts & Nevis, Saudi Arabia, Singapore, South Africa, Spain, Sweden, Switzerland, Taiwan, Thailand, Trinidad & Tobago, United Arab Emirates, United Kingdom, Venezuela, Virgin Island, Zimbabwe,