Nutrition

Clinical Nutrition Certification (CNC) | 201-224 | 48 Hr BundlePackage

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Healthcare professional exploring functional medicine, nutrition, and clinical science concepts.
Online Course Format:  Online
Course Tuition:   $960.00
Credit Hours ( CE ):  48
Instructor:  Howard Benedikt, DC, DCBCN
Package:  Yes
CLICK HERE for a list of states, provinces and countries this course is accredited in.

Online Chiropractic CE Course Description & Course Details

CNC CERTIFICATION BUNDLE · 48 PACE CE HOURS · NUTRITION 201–224

All 24 PACE-approved courses in the Clinical Nutrition Certification (CNC) program, packaged as one 48-hour CE bundle. Covers metabolic and endocrine health, inflammation and gut health, mitochondrial and oxidative stress, detoxification, and nutrient-drug safety. Enroll once — all 24 courses drop into your account immediately. Taught by Howard Benedikt, DC, DCBCN — President of the Chiropractic Board of Clinical Nutrition.

ParameterDetailVerified Source
Courses IncludedNutrition 201–224 (all 24 CNC program courses)CNC Program Page
Total Hours48 PACE CE hours (24 courses × 2 hrs)FCLB PACE Provider Search
InstructorHoward Benedikt, DC, DCBCN — President, Chiropractic Board of Clinical NutritionCCEDseminars Faculty
CCEDseminars StatusPACE Provider #34015544FCLB PACE Provider Search
Approval40+ US states, Canada, select international jurisdictionsCE Guidelines by State
ReportingCE Broker auto-report for participating states · instant certificate per coursePropelus CE Broker

Bundle Tuition: $960   $768   Save $192 (20% off)

20% automatic multi-course discount applied at checkout — no promo code required.

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What's Inside the Bundle · 24 Courses, 48 CE Hours

All courses taught by Howard Benedikt, DC, DCBCN · 2 CE hours each · 40+ state PACE approval

Domain 1 — Metabolic & Endocrine Health

Nutrition 201: Intro to Clinical Nutrition · 2 CE Hours

Foundational clinical nutrition principles, macronutrient roles, and evidence-based dietary assessment frameworks for chiropractic practice.

Nutrition 204: Chiropractic Nutrition for Stress Management · 2 CE Hours

HPA-axis nutrition, cortisol-rhythm support, and adaptogenic protocols for stress-driven musculoskeletal presentations.

Nutrition 210: The Fat Story & Cholesterol · 2 CE Hours

Lipid metabolism, dietary fat selection, cholesterol physiology, and evidence-based cardiovascular risk reduction through nutrition.

Nutrition 217: Endocrine Disruptors in Health & Disease · 2 CE Hours

Environmental xenoestrogens, BPA, phthalates, and evidence-based nutritional strategies to reduce endocrine disruptor burden.

Nutrition 222: Assessing Hormones in Clinical Practice I · 2 CE Hours

Thyroid, adrenal, and sex hormone assessment within chiropractic scope: lab interpretation, nutrient cofactors, and patient communication.

Nutrition 223: Assessing Hormones in Clinical Practice II · 2 CE Hours

Advanced hormone assessment: estrogen metabolism, testosterone support, DHEA, and integrative hormone balancing protocols.

Nutrition 224: Assessing Hormones in Clinical Practice II · 2 CE Hours

Comprehensive hormone panel interpretation, HRT alternatives, and nutritional support for perimenopause and andropause.

Domain 2 — Inflammation & Gut Health

Nutrition 202: Nutritional Management of Arthritic Disease · 2 CE Hours

Evidence-based nutritional interventions for osteoarthritis and inflammatory arthritides commonly seen in chiropractic practice.

Nutrition 207: Microbiota & Musculoskeletal System · 2 CE Hours

Gut microbiome influence on musculoskeletal inflammation, joint health, and systemic immune function in chiropractic patients.

Nutrition 209: Nutrition & Immune System · 2 CE Hours

Immune-modulating nutrients, vitamin D, zinc, and probiotic strategies for immune resilience in chiropractic patient populations.

Nutrition 213: Gastrointestinal Disease & Nutrition · 2 CE Hours

Nutritional management of IBS, GERD, IBD, and intestinal permeability with evidence-based dietary and probiotic protocols.

Nutrition 214: An Integrative Approach to Gastrointestinal Disease II · 2 CE Hours

Advanced integrative GI nutrition: SIBO, leaky gut protocols, elimination-reintroduction frameworks, and functional GI testing.

Nutrition 220: Management of Autoimmune Disorders — Rheumatoid Arthritis · 2 CE Hours

Evidence-based nutritional management of rheumatoid arthritis including anti-inflammatory diet, omega-3, and gut-immune protocols.

Nutrition 221: The Gut/Brain Connection · 2 CE Hours

Enteric nervous system, vagal nerve signaling, microbiome-brain communication, and clinical nutrition strategies for gut-brain health.

Domain 3 — Mitochondrial & Oxidative Stress

Nutrition 211: Brain Health & Nutrition · 2 CE Hours

Neuroprotective nutrients, omega-3 fatty acids, and dietary strategies supporting cognitive function and neurological health.

Nutrition 212: Brain Health & Food Impact · 2 CE Hours

Gut-brain axis, food-mood connections, and dietary interventions for neuroinflammation and cognitive decline.

Nutrition 215: Antioxidants in Health & Disease · 2 CE Hours

Antioxidant network physiology, reactive oxygen species, and clinical supplementation protocols for oxidative stress reduction.

Nutrition 216: Antioxidants in Health and Disease II · 2 CE Hours

Advanced antioxidant protocols: glutathione, CoQ10, resveratrol, and polyphenol strategies for chronic disease and aging.

Domain 4 — Detoxification & Environmental Load

Nutrition 205: Detoxification · 2 CE Hours

Phase I and Phase II hepatic biotransformation pathways and nutrient-cofactor protocols for clinical detoxification support.

Nutrition 208: Detoxification II · 2 CE Hours

Advanced detoxification support: glutathione metabolism, NAC protocols, cruciferous vegetable induction, and Phase II enzyme optimization.

Domain 5 — Nutrient-Drug Safety & Patient Counseling

Nutrition 203: Nutritional Management of Headaches · 2 CE Hours

Dietary triggers, micronutrient deficiencies, and evidence-based supplementation protocols for migraine and tension-type headache management.

Nutrition 206: Management of Neuropathy · 2 CE Hours

Nutritional strategies for peripheral neuropathy including B-vitamin protocols, alpha-lipoic acid, and blood glucose management.

Nutrition 218: Nutrition and Mood · 2 CE Hours

Nutritional psychiatry: serotonin precursors, micronutrient deficiencies in depression, and dietary interventions for mood disorders.

Nutrition 219: Nutrition and Mood II — Advanced Nutritional Strategies · 2 CE Hours

Advanced mood-nutrition protocols: methylation, MTHFR, omega-3 dosing, and microbiome-mood axis interventions.

Approval & Renewal Facts · PACE #34015544 · CNC Certificate Eligibility

All 24 courses in this bundle are PACE-approved through CCEDseminars, PACE Provider #34015544, per the FCLB PACE Provider directory. Accepted by chiropractic licensing boards in 40+ US states, Canadian provinces, and select international jurisdictions. CE Broker auto-reporting applies in participating states.

CNC Certificate: After completing all 48 hours and passing each course quiz, email our team to request your frame-ready CNC certificate. The CNC is a post-doctoral certificate of completion recognizing 48 hours of advanced study in clinical nutrition. It is not the DCBCN board diplomate credential — the diplomate requires 300+ hours plus written and practical examination through a CCE-accredited program.

Visit your state’s CE guideline page for jurisdiction-specific requirements, individual course approvals and renewal deadlines.

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CNC CERTIFICATION BUNDLE · PACE-APPROVED CE · AUTO-REPORTED VIA ALL PARTICIPATING STATES

CCEDseminars · PACE Provider #34015544 · Led by Howard Benedikt, DC, DCBCN

Reviewed by Monte Horne, DC · Last reviewed: July 2, 2026 · Reviewed monthly

This online chiropractic course is accredited in the following states:

Alaska, Colorado, Connecticut, Delaware, District Of Columbia, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New York, North Carolina, North Dakota, Ohio, Oregon, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wyoming,

This online chiropractic course is accredited in the following Canadian Provinces:

Alberta, British Columbia, Manitoba, New Brunswick, Nova Scotia, Ontario, Yukon,